Rollswisserie gourmet rotisserie


Catering menu

Entrees:
                                                                  

Chicken and Ribs: ½ free-range chicken, 2 ribs plus 2 sides 
 $23 per person
Chicken: ½ free-range chicken plus 2 sides  
 $16 per person
Ribs: 2 ribs plus 2 sides 
 $16 per person

 


Sides:

roasted rosemary potatoes, assorted roasted vegetables, coleslaw,
 

* Additional salads can be added, Caesar, potato, kale etc. 
 $6 per person




Dessert Bar:                

Individual desserts made by a local French baker, crème

brûlée, fruit tarts etc. gluten free

$6 per person


 

Service:

Truck will arrive at the location 1 ½ - 2 hours prior to food being served and will need access to one electrical outlet. If this is not possible we do have a generator but this does create additional noise so electrical access is preferable. Food is cooked fresh on site and plated for your guests.  Disposable flatware is included although if you prefer to use your own dishes or rental company we can plate onto whatever dishes you choose to supply.


Deposit:

An initial deposit of 70% of the final total cost is required to contract the caterer to the event. The remaining balance is due upon arrival of the truck to the event. If the caterer’s services are cancelled within 31 days of the event no refund of the deposit will be supplied.


Truck rental is $350 & Staffing


Plates, cutlery and napkins available upon request.

Sales tax to be added to total price.